Habichuela con Dulce: A sweet journey to the heart of the Dominican identity

habichuela-con-dulce

Habichuela con dulce: three words that not only describe a dessert, but evoke a deep emotional connection with the Dominican Republic.

In this article, we will explore the cultural richness and unmistakable flavor of "habichuelas con dulce", highlighting irresistible recipes, the representativeness of this dessert and the comfort it offers to those who long for the warmth of their homeland.

The magic of "Habichuelas con Dulce": An emblematic dessert


Classic Recipe:

  • 1 lb red beans
  • 1 liter of liquid milk
  • 1 can of evaporated milk
  • 1 can of condensed milk
  • 1 can of coconut milk
  • 1 cup of sugar
  • 4 cinnamon sticks
  • 10 pcs sweet cloves
  • 1 tsp vanilla extract
  • 1/2 tsp salt
  • 1/2 cup raisins
  • 1/2 lb sweet potato peeled and cut into cubes
  • milk cookies

    Instructions:

    Boil the beans in water with a cinnamon stick until they are tender.
    When they are soft, blend the beans with the liquid in which they boiled and the liquid milk.
    In a heavy-bottomed pot, combine the mixture (previously blended) with the condensed milk, evaporated milk, coconut milk, sugar, cinnamon, sweet cloves, vanilla extract and salt.
    In another small pot, boil the sweet potato with water with a teaspoon of sugar and a cinnamon stick, when they are tender, set aside.
    Place the pot with the bean mixture over medium heat, add the sweet potato and raisins, stirring constantly until thickened.
    Serve to your liking (hot or cold) with milk cookies.
    This recipe encapsulates the essence of "habichuelas con dulce", a dessert that goes beyond its ingredients to become a culinary expression of Dominican identity.

    habichuela-con-dulce

    A bite of nostalgia: Dominican representation
    For Dominicans, "habichuelas con dulce" are not simply a dessert; They are a link with childhood, family and traditions.

    This delicacy is associated with celebrations, Easter and special moments, making it a symbol of love and connection.

    For those who are far from home, preparing or enjoying "habichuelas con dulce" is like opening a door to memories.

    Every spoonful is a return to kitchens full of laughter, grandmothers sharing culinary secrets, and celebrations that bring people together.

    Benefits beyond flavor:

    Sweet beans not only offer a feast for the palate, but also benefits for the soul:

    Emotional connection: This dessert goes beyond food; It is an emotional connection with Dominican roots and culture.
    Consolation in the distance: For those who live far from home, "habichuelas con dulce" provide comfort and a tangible reminder of their origins.
    Nutritious ingredients: In addition to their delicious flavor, "sweet beans" incorporate nutritious ingredients such as red beans, offering a balanced option.

      A culture that goes beyond

      "Habichuelas con dulce" are more than a dessert; They are a cultural expression that transcends geographical barriers.

      This Dominican delicacy not only delights the senses but also nourishes the soul, providing comfort and connection to those who long for the warmth and authenticity of their homeland.

      Immerse yourself in the sweetness of "habichuelas con dulce" and allow each bite to transport you to the warmth of the Dominican Republic!

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